Classic Sloppy Joes Beef
A nostalgic, messy-but-delicious beef sandwich with sweet, tangy sauce and caramelized onions.
Ingredients
1.5 poundsground chuck
1 mediumonion, diced
4 largehamburger buns
1 tablespoonolive oil
1 cupketchup
1/3 cupwater
1 teaspoonkosher salt
1/2 teaspoongarlic powder
1/2 teaspoonpepper
1 tablespoonWorcestershire sauce
2 tablespoonsbrown sugar
Nutrition
689 caloriesCalories
Per serving · Values are estimates
Instructions
1
Heat the oil in a large skillet over medium heat, then toss in the diced onion. Cook for about 3 minutes, just until they start to soften.
2
Add the ground beef to the pan and break it up with a wooden spoon. Let it brown all over, stirring occasionally, about 10 minutes.
3
Once the beef is browned, stir in the ketchup, water, garlic powder, brown sugar, salt, pepper, and Worcestershire sauce. Mix everything together, then let it simmer gently for 15 minutes with the lid slightly ajar.
4
Spoon the beef mixture onto soft burger buns and dig in while it’s still warm.
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