Jack-O’-Lantern Brownies
These festive Halloween brownies are a chocolatey dream decorated with bright orange frosting and playful jack-o'-lantern faces.
Ingredients
1/2 cuporange frosting
Prepared brownie batter (1 standard box or homemade equivalent, unbaked)
Black gel icing, for decorating faces
Nutrition
250 caloriesCalories
Per serving · Values are estimates
Instructions
1
Give your baking pan a good greasing so the brownies don’t stick when they’re done.
2
Pour the brownie batter into the pan, smooth the top, then bake in a preheated oven for 30–45 minutes—just until a toothpick comes out clean.
3
Let the brownies cool completely in the pan so they hold together when you frost them.
4
Spread the orange frosting evenly over the cooled brownies.
5
Use black gel icing in a piping bag (or a tiny tip) to sketch fun jack-o'-lantern faces on top—get as creative as you like!
6
Slice into squares or rectangles, arrange on a platter, and serve. A scoop of vanilla ice cream or a cold glass of milk makes it even better.
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