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Pastel de Papas: Un Clasico Argentino a Mi Manera Para Arrancar el 2024
Ya saben que me gusta mucho variar las recetas de los clásicos, hacerle algun retoque… y este es de los que más me gustó! Quedó realmente riquísimo y hermoso. La clave de esto es que el molde sea desmontable (preferentemente antiadherente) y le pongan aceite previamente para que no se pegue nada!
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