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crockpot-chipotle-pineapple-pot-roast-bowls

Beef pot roast seasoned with spicy chipotle chilies, tamari, ginger, and honey. Then braised with chunks of pineapple for a tropical island flare. Shred the beef and toss with the sauce and pineapple. Serve the shredded meat and pineapple over bowls of rice along with fresh avocado salsa and spicy, tangy, creamy restaurant-style bang bang sauce.

Ingredients