pasta-cremosa-de-ajo-y-champinones-creamy-garlic-mushroom-pasta
A simple yet delicious vegetarian dish, this pasta combines the earthy flavors of roasted mushrooms and garlic with creamy cheese and fresh spinach. It's a quick and cost-effective meal, ideal as a main course, and perfect for those who love Italian-inspired cuisine. Suitable for meal prep with easy adaptability for vegan diets, it's a healthy, comforting choice for any dinner occasion.
Ingredients
14 oz Mushrooms (or 400g, sliced)
1.5 Onions (depending on size and preference)
2 tbsp Fresh Thyme
🔒 The full recipe is members-only
7 more ingredients · 20 steps locked.
Unlock the full recipe — $5.99/mo