30-minute-sticky-thai-meatballs-with-sesame-noodles
30 Minute Sticky Thai Meatballs with Sesame Noodles: A new take-out made at home favorite. Pan-seared gingery chicken meatballs tossed with plenty of spicy Thai-style chili sauce, bell peppers, peanuts, and basil. Serve these sticky chicken meatballs over toasted sesame rice noodles and top with mango chili sauce plus fresh herbs. Every bite is sweet, spicy, and hinted with basil. Major bonus? This comes together in no time at all, just about 30 minutes. Weeknight-easy, big takeout flavor, and simple swaps to fit your pantry.
Ingredients
1 tablespoon cornstarch
1 lb ground chicken, pork, or turkey
2 tablespoons extra virgin olive oil, plus more for rolling
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