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Vanilla Mango Pavlova Cake

Vanilla Mango Pavlova Cake

by cedriklorenzen 48 ingredients 50 steps

A wonderful pavlova-style cake served with a mango and vanilla ganache montée centre, chestnut purée, and a mango-vanilla gel. See additional notes below! Difficulty – Technical

Ingredients

400 g heavy cream (divide into two equal portions)
3 –4 mangos
230 g mango purée
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Method

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