Home » Vault » Arroz Con Pollo En Olla Arrocera Con Salsa Huancaina Chicken with Rice in Rice Cooker with Huancaina Sauce
Arroz Con Pollo En Olla Arrocera Con Salsa Huancaina Chicken with Rice in Rice Cooker with Huancaina Sauce
Esta es una versión simplificada pero igualmente sabrosa del clásico Arroz con Pollo peruano, adaptada para cocinarse completamente en una olla arrocera con función de sofrito. Las presas de pollo se sellan directamente en la olla, luego se prepara un aderezo criollo con cebolla, ajo, ají amarillo y culantro licuado. Se añaden las cervezas, chicha de jora (o caldo), vegetales picados y el arroz. El pollo sellado se coloca en la vaporera superior para que termine su cocción mientras el arroz se granea absorbiendo todo el sabor del guiso. Se acompaña tradicionalmente con papas sancochadas y una infaltable Salsa Huancaína cremosa. [This is a simplified but equally tasty version of the classic Peruvian Chicken with Rice, adapted to be cooked entirely in a rice cooker with a sauté function. The chicken pieces are seared directly in the pot, then a Creole dressing is prepared with onion, garlic, yellow chili and blended cilantro. Beers, chicha de jora (or broth), chopped vegetables and rice are added. The seared chicken is placed in the upper steamer to finish cooking while the rice grains absorb all the flavor of the stew. It is traditionally accompanied with boiled potatoes and an indispensable creamy Huancaína Sauce.]
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