blueberry-cream-cheese-puff-pastry
Flaky, buttery puff pastry filled with a smooth and creamy cream cheese mixture, complemented by the sweetness of fresh blueberries. This dessert or breakfast pastry is an easy-to-make treat with a delightful balance of tangy cream cheese and fruity sweetness.
Ingredients
1 sheet of puff pastry (store bought or homemade), thawed
8 oz cream cheese, softened
0.25 cup powdered sugar
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