lemon-pepper-shrimp-and-veggie-skillet
Lemon pepper shrimp tossed with summer veggies served over a bed of pesto couscous makes for the perfect easy + healthy summer dinner!
Ingredients
8 oz pearled couscous, uncooked
2 tbsp. olive oil, divided
1 tbsp. butter
🔒 The full recipe is members-only
25 more ingredients · 9 steps locked.
Unlock the full recipe — $5.99/mo