red-cherry-and-bulgar-salad
This refreshing red cherry and bulgur salad is reminiscent of tabbouleh, combining the nutty flavor of bulgur with the sweetness of cherries and the earthy taste of mushrooms. It's a delightful twist on a classic, perfect for a light lunch or a side dish.
Ingredients
17.5 light cherries, halved and stoned, then each half sliced in half
1 cup bulgur wheat
pinch of salt
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