Home » Vault » Arroz Sin Leche Rice Without Milk
Arroz Sin Leche Rice Without Milk
Hoy es el día internacional del arroz con leche, un clásico en los países latinos, cada uno tiene su estilo y personalidad . La receta tradicional de mi querido Perú lleva leche condensada y evaporada y si bien es cierto la combinación es deliciosa a mi personalmente me cae un poco pesada, asi que aqui dejo mi arroz con leche sin leche, bueno si tiene leche pero de coco Te sorprenderá lo deliciosa y ligera que es esta versión, el éxito de esta receta es tostar las especias para realzar su sabor e intensifiquen su aroma, te recomiendo que al servirlo le agregues un poquito de algarrobina, un poco de granola para darle textura y tu fruta favorita, provecho. [Today is the international day of rice pudding, a classic in Latin countries, each one has its own style and personality. The traditional recipe from my beloved Peru includes condensed and evaporated milk and while it's true that the combination is delicious, it personally feels a bit heavy to me, so here I leave my rice pudding without milk, well it does have milk but coconut milk. You will be surprised how delicious and light this version is, the success of this recipe is toasting the spices to enhance their flavor and intensify their aroma, I recommend that when serving it, you add a little bit of algarrobina, some granola to give it texture and your favorite fruit, enjoy.]
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!