ferrero-rocher-donuts-(vegan)
A warm, fluffy donut filled with real hazelnut cream and topped with a crunchy chocolate–hazelnut shell. Completely dairy-free, egg-free, and shockingly spot-on. With Hanukkah right around the corner, this is one recipe you’ll want to keep close. Trust me.
Ingredients
500 g all purpose flour
0.25 cup oil
700 g (2 jars) vegan Nutella
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