salted-caramel-apple-crumble-donuts
Lightly spiced with cinnamon, covered in a thick, luscious caramel sauce and topped with a delicious crumble crunch. The perfect cosy treat for a chilly fall afternoon. Gluten free, simple to make and SO scrumptious!
Ingredients
1 cup GF flour
0.25 cup light brown sugar
0.5 tsp baking powder + 1/2 tsp baking soda
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