Hearthly Recipes Sign inJoin

โ† Back to recipes

pumpkin-cheesecake-french-toast-roll-ups

pumpkin-cheesecake-french-toast-roll-ups

My Pumpkin Cheesecake French Toast Roll-Ups are a decadent twist on a classic breakfast favorite. Once cooked on a griddle until golden and crispy, they're dusted with powdered sugar and served warm. The combination of pumpkin, cream cheese, and french toast flavors creates a deliciously indulgent treat. Serve with scrambled eggs for a balanced and delicious fall breakfast.

Ingredients

1 large Egg
1 tablespoon Pumpkin Puree
3 tablespoons Whole Milk or Milk of Choice

๐Ÿ”’ The full recipe is members-only

5 more ingredients ยท 5 steps locked.

Unlock the full recipe โ€” $5.99/mo

Already a member? Sign in