4-cheese-roasted-garlic-alfredo-stuffed-spaghetti-squash
Taking classic pasta, and swapping in seasonal squash, with this 4 Cheese Roasted Garlic Alfredo Stuffed Spaghetti Squash. Roasted spaghetti squash stuffed with a creamy 4 cheese béchamel sauce, with fresh sage and sweet buttery roasted garlic. Everything is baked together until the cheese is melted and perfect. This is an easy, delicious, and healthier way to enjoy pasta night.
Ingredients
1.25 cups whole milk or heavy cream
2 medium spaghetti squash, halved and seeds removed
1 head garlic
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