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Mashed Sweet Potato Breakfast Bowl with Pumpkin Seeds

Mashed Sweet Potato Breakfast Bowl with Pumpkin Seeds

by domeniquetrupia ⏱ 25 min 14 ingredients 1 steps

Sweet Potato: High in beta-carotene (vitamin A) which reduces inflammation and supports immune function.Provides complex carbs and potassium, helpful for nerve and muscle health Pumpkin Seeds: Rich in magnesium, zinc, and anti-inflammatory fats. Supports bone and joint health, immune modulation Cinnamon + Nutmeg/Ginger: Natural anti-inflammatory spices that may help reduce joint pain and oxidative stress Tahini or Almond Butter: Source of calcium, magnesium, and healthy fats for joint and bone support. Contains sesamin, a compound in sesame that may reduce arthritis symptoms Greek Yogurt or Dairy-Free Yogurt (1/4 cup)Adds protein to support tissue repair: If using dairy-free yogurt with live cultures, it may help reduce inflammation via the gut 🌟 Optional Toppings Benefits: Dates/Raisins – Natural sweetness and potassium for nerve health Hemp/Chia Seeds – Omega-3s to reduce inflammation Walnuts/Pecans – High in ALA (plant omega-3s) Flaxseed – Hormone and inflammation balancing Blueberries/Pomegranate – Rich in polyphenols, protective against joint degeneration Pumpkin seeds provide magnesium, zinc, and omega-3s, which are essential for joint repair and pain reduction. Tahini/almond butter adds healthy fats that help lubricate joints and keep you full longer. Cinnamon and ginger are natural anti-inflammatories, aiding pain relief and circulation. Adding yogurt boosts protein and offers gut-friendly probiotics, which can reduce overall inflammation.

Ingredients

0.75 cup mashed sweet potato (steamed, roasted, or microwaved until soft)
1 tbsp pumpkin seeds
1 tsp cinnamon
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Method

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