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Custardy Burnt Basque Blueberry Cheesecake
Inspired by the classic Basque cheesecake – but with a twist to make it feel extra special. This version has a flaky puff pastry crust surrounding the creamiest, most custard-like cheesecake filling. It bakes up beautifully with a deeply browned, crackly top that gives it an old-world charm. Swirled with blueberry jam and dotted with fresh berries, this isn’t your average cheesecake.
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