prosciutto-caprese-puff-pastry-with-peppery-thyme-honey.
Extra flaky Prosciutto Caprese Puff Pastries with Peppery Thyme Honey…so darn easy and so darn delicious. Flaky puff pastry dough stuffed with salty prosciutto, basil pesto, sweet sun-dried tomatoes, and mozzarella cheese, then baked to golden perfection. Serve with a drizzle of peppery thyme honey. Simple, but SO GOOD. These pastries are a great quick-and-easy appetizer that disappears within minutes. Or serve them up as an easy weeknight dinner with a caesar salad side.
Ingredients
2 sheets frozen puff pastry, thawed
0.75 teaspoon black pepper, plus more for serving
0.25 cup honey
🔒 The full recipe is members-only
19 more ingredients · 5 steps locked.
Unlock the full recipe — $5.99/mo