Hearthly Recipes Sign inJoin

← Back to recipes

passionfruit-meringue-tarts

passionfruit-meringue-tarts

There’s something irresistible about the combination of sharp passionfruit curd and fluffy toasted meringue — sweet, tart, creamy, and crisp all in one bite! These tarts is my take on the classic lemon version, but with a tropical twist that makes it feel extra special. A perfect dessert if you're hosting a dinner party or just because you’re craving something bright and beautiful!

Ingredients

200 g plain flour
60 g egg (1 large egg)
150 g frozen or fresh passionfruit

🔒 The full recipe is members-only

24 more ingredients · 32 steps locked.

Unlock the full recipe — $5.99/mo

Already a member? Sign in