spring-green-quiche-with-grated-sweet-potato-crust
The crust of this sweet potato crust quiche is made of thinly sliced roasted sweet potatoes, and the filling is loaded with sautéed veggies and cheese! It's a tasty, healthy, and protein-packed dish that's perfect for a special breakfast or holiday brunch.
Ingredients
0.25 cup extra virgin olive oil divided
2 large sweet potatoes peeled and shredded
1 cup green onions thinly sliced
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