stewed-thighs-and-veggies
This stewed chicken thigh recipe with broccoli, bell peppers, and onions is a flavorful and hearty dish. The chicken thighs become tender and juicy as they simmer with the vegetables, creating a delicious and comforting stew. The jasmine rice serves as a perfect base to soak up the flavors, and the canned French cut green beans provide a convenient and nutritious side dish. Enjoy this satisfying and well-balanced meal!
Ingredients
Ingredients:
6 chicken thighs
Salt and pepper, to taste
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