3-cheese-lemon-basil-pizza.
Fresh pizza dough topped with garlic, shallots, lots of fresh grated parmesan, toasted sesame seeds, thyme, chili flakes, and plenty of melty Italian cheese. Add a layer of thinly sliced Meyer lemons and fresh basil leaves just before cooking. This pizza has just the right amount of spring citrus, spice, basil, and cheese! Every last bite of this pizza is delicious. And the parmesan sesame topped crust adds a special touch. There never seem to be enough slices to go around!
Ingredients
0.5 pound pizza dough
0.75 cup shredded mozzarella cheese
So much fresh basil
🔒 The full recipe is members-only
24 more ingredients · 4 steps locked.
Unlock the full recipe — $5.99/mo