fried-chicken-tenders-cutlet-pizza-sandwich-with-fresh-mozzarella-and-tomato-salad
Simple classic chicken cutlet style tenders fried in olive oil with fresh mozzarella and a tomato salad made with ripe tomatoes, diced red onion, fresh basil, olive oil, white wine vinegar, salt and pepper. The pizza dough is seasoned with fresh rosemary and Parmigiano Reggiano, baked until a nice char, then stuffed while the bread is still warm.
Ingredients
1 lb chicken cutlets or tenders
1 tsp fresh rosemary, finely chopped
For the Classic Chicken Cutlet Style Tenders:
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