turkish-poached-eggs-(cilbir)
This classic Turkish breakfast dish, known as Çılbır, combines silky poached eggs with garlicky Greek yogurt and a drizzle of warm spiced butter infused with chili and paprika. It’s simple, comforting, and full of bold Mediterranean flavor—perfect for breakfast, brunch, or a cozy savory snack.
Ingredients
4 tablespoons full fat Greek yogurt
2 fresh eggs
50 g (about 3.5 tablespoons) unsalted butter
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