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Baked Honey Balsamic Chicken with Charred Lemon Feta
Marinated chicken baked until glazed in a deliciously tangy, sweet balsamic sauce. Arrange lemon wedges and asparagus around the chicken and bake everything together on the same sheet pan. The balsamic sauce reduces around the chicken, and the asparagus cooks up perfectly with butter melted over top. Serve this chicken and asparagus together over steamy rice or pasta with plenty of charred lemon feta cheese!
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