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No Fuss Healthy Coconut Tart
This No Fuss Healthy Coconut Tart is that go-to dessert…super easy, delicious, pretty, and just so happens to be vegan and gluten-free. The filling is made with four base ingredients, coconut cream, honey, lemon, vanilla extract, and white chocolate…only if you’d like. The crust is a mix of salty cashews, sweet coconut, dates, and a touch of warming cinnamon. The creamy coconut filling, when combined with the crunchy, salty crust, creates a mouthwateringly delicious tart. Top with an assortment of berries and fresh figs for the perfect late summer tart!
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