double-chocolate-muffins
Double Chocolate Muffins: Made with whole wheat flour, maple syrup, cocoa powder, a slight touch of espresso, and dark chocolate chunks. Once baked, each chocolate muffin is filled with a rich chocolate fudge sauce that melts into every nook and cranny. Easy to make with simple ingredients and much better than the bakery!
Ingredients
2 large eggs, at room temperature
0.5 cup chopped dark chocolate or chocolate chips
2 large eggs, at room temperature
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