stuffed-shells-with-charred-asparagus-and-peas-and-loose-pesto
Medium sized shells stuffed with a cottage cheese filling, topped with charred asparagus and peas, drizzled with loose pesto, and finished with mint, lemon zest, parmesan, red chili flakes, and flakey sea salt.
Ingredients
Asparagus
Olive oil
Full fat cottage cheese
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