one-pot-creamy-roasted-red-pepper-chicken-pasta
This simple One Pot Creamy Roasted Red Pepper Chicken Pasta is a summer go-to dinner. Quick, easy, hearty, and so delicious! Pan-seared Italian seasoned chicken in a creamy roasted red pepper, tomato, and basil sauce. Then cooked together with pasta for a quick dinner made in one pot. Truly one of those all-in-one dinners that everyone at the table will love. Great for a weeknight, but equally fun to serve to friends on a summer night get-together.
Ingredients
1 jar (12 ounce) roasted red peppers, drained
1 pound boneless chicken, cubed
1 pound short cut pasta
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