crispy-garlic-gnocchi
Crispy gnocchi, deeply seasoned tofu and a garlicky cream sauce that SLAPS. This is how you build texture and flavor without relying on meat! You get crunch, richness and freshness in every bite, instead of one flat note. Fast, satisfying and the kind of meal you end up making again without thinking. This is the standard now.
Ingredients
400 g firm tofu
400 โ500 g gnocchi
1 small red onion
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