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Almond Milk From Scratch

Almond Milk From Scratch

by bengingi ⏱ 8 hr 10 min 7 ingredients 8 steps

Are you ready for the best-iced coffee you ever had at home? To be completely honest this recipe blew my mind entirely. Since I moved to the United States, I've been so impressed by the variety of milk alternative products. Besides cheese, yogurt, and heavy cream which I still think are better in the natural dairy form, I drink only milk alternatives. One of my favorites is almond milk, once I realized how delicious and inexpensive it is to make at home, there is no way back! My recipe calls for maple syrup to make the milk a tad sweeter. Once you finish reading this recipe— go to your kitchen and soak the almonds. Tomorrow you'll thank me! 😉

Ingredients

150 gr raw almonds (soaked overnight)
750 ml water
750 ml water
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Method

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