roasted-garlic-alla-vodka-stuffed-spaghetti-squash
Taking classic pasta and swapping in seasonal squash stuffed with our favorite creamy Alla vodka sauce that’s so delicious! The pesto adds a vibrant layer of flavor and richness to this silky, smooth, and creamy sauce. Top each spaghetti squash boat with cheese, fresh sage, and sweet buttery roasted garlic. Everything is baked together until the cheese is melted and perfect. This is an easy, delicious, and healthier way to enjoy pasta night.
Ingredients
2 medium spaghetti squash, halved and seeds removed
1 head garlic
3 tablespoons extra virgin olive oil
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