shiitake-mushroom-and-gruyere-pasta
Shiitake mushrooms and Gruyère cheese might seem like an unexpected combo at first, but when you think about it, they actually make the perfect couple. The earthy umami notes of shiitake mushrooms really compliment the richness of the Gruyère in this pasta sauce. What you end up with is a simple dish that low key tastes pretty luxurious!
Ingredients
200 grams short cut pasta
2 tbsp olive oil
2 cloves garlic, minced
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