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Fruit Punch (ginger Bug Drink)

Fruit Punch (ginger Bug Drink)

by plantifulalyssa ⏱ 50 hr 40 min 20 ingredients 10 steps

A classic fruit punch but fermented and naturally carbonated with a ginger bug instead of sparkling water. It’s so refreshing with a blend of fresh pressed pineapple, orange, strawberries, hint of lime, and a touch of tart from hibiscus. A gut-friendly twist on classic fruit punch that nourishes from the inside out. Perfect for sunny days, gentle detoxing, or simply sipping something vibrant and alive.

Ingredients

2 cups fresh pineapple chunks
3 tbsp brewed hibiscus tea
0.25 cup active ginger bug liquid, strained
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