homemade-vegan-snickers
Sharing a healthier take on the classic Snickers Bar with my Easy Homemade Vegan Snickers. Layered with dark chocolate, creamy cashew butter “nougat”, salted peanuts, maple syrup-based “caramel”, additional dark chocolate, and finished with flaky sea salt. Every last bite of these Snickers is chewy, crunchy, sweet, nutty, hinted with caramel-like flavors, extra chocolatey, and so DELICIOUS. Absolutely nothing not to love about these homemade candy bars. Bonus? These Snickers bars are easy to make, require no baking, have no processed sugars, and are even gluten-free! Yes, and I promise you, they are GOOD!
Ingredients
0.75 cup cashew butter or almond butter (I use raw cashew butter)
1 cup real maple syrup
0.5 cup real maple syrup
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