← Back to recipes

mexican-flan

Ultra-creamy with a rich caramel sauce, a slice of flan just might be one of the most luxurious desserts there is. is a forever-favorite here at Mexico —it’s a recipe we reach for again and again to wow at dinner parties and holiday dinners alike. If you’ve never attempted making this dessert homemade, no stress: We’ve got all of our top tips here to nail every aspect of this stunning dessert, from the rich and creamy custard to the simple, classic caramel. Keep reading on to become a flan pro in no time

Ingredients