crispy-chicken-nuggets
Whip up crispy chicken nuggets with this easy recipe! Cut boneless chicken thighs into bite-sized pieces and marinate in buttermilk for tenderness. Dredge in a seasoned flour mixture for a flavorful coating. Fry until golden brown and crispy. Serve hot with your favorite dipping sauce for a delicious snack or meal!
Ingredients
2 lb Boneless Skinless Chicken Thighs
0.3333333333333333 cup Pickle juice
Flour Mixture :
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