citrus-chicken-carnitas-bowls
tender, juicy chicken thighs and onions marinated in a tangy citrus sauce cooked on a sheet pan then shredded into carnitas make for a delicious easy weeknight dinner! Serve as a bowl or in tacos if you'd like :)
Ingredients
2 large oranges, zested & juiced
1.5 lbs. boneless skinless chicken thighs
2 oranges, chopped into small pieces
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