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pomodoro-pasta-bake

pomodoro-pasta-bake

This has been adapted from: https://www.foodiecrush.com/gnocchi-with-pomodoro-sauce

Ingredients

362.5 g pasta or gnocchi (see note)
225 g fresh mozzarella (ideally balls, cut in half)
0.5 cup freshly grated Parmesan cheese

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