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Kale and Romaine Tuna Caesar Salad with Spicy Cashew Croutons
This is a deliciously filling salad that delivers on bold flavors and a satisfying crunchy texture. The quick Caesar ailoi dressing can be made ahead of time and used as a creamy dipping sauce for a vegetable crudite. This recipe is also part of our Sustainable Eating series that features recipes that keep you eating well while choosing thoughtful ingredients to help sustain our environment.
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