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The Lobster Roll

The Lobster Roll

by thetessasmith ⏱ 15 min 28 ingredients 8 steps

What’s better than a LOBSTER ROLLLL? … a lobster roll that comes together in under 20 minutes. 😉 Which is ONLY possible because I’m using cold cracked lobster from Butcher Box. It’s the sandwich of the summer and nothing you can say will ever change my mind. Both Maine and Connecticut lobster roll lovers will be pleased because we combined BOTH styles into one superior Lobster Roll. 🦞 Get FREE MEAT for a year when you click this link 👇 https://shop.butcherbox.com/partners/affiliate-special-offer?irclickid=1qkXTZxptxyKW3FwoeQA5Q2-UkHVh00siXmUwk0&utm_source=affiliate&utm_content=4706452&irgwc=1&impId=4706452

Ingredients

2 tbsp butter, plus 1/2 tbsp for browning the buns
2 tbsp mayo
2 packs Cold Cracked Lobster from Butcherbox thawed
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Method

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