plant-based-mushroom-stroganoff
Creamy satisfying mushroom stroganoff, dairy free and soy free. Comes with a twist of ginger which completely changes the game, and of course, green chilis, but feel free to reduce the amount of chilis or take out the seeds. But just a background note which provides some freshness! I served it with pasta I had tossed with veggie-full marinara and this dish met every expectation!
Ingredients
3 tbsp olive oil
1 large diced onion
1 tsp salt
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