parmesan-polenta
A luscious blend of finely ground cornmeal cooked to perfection with savory Parmesan cheese. Each bite offers a rich, velvety texture complemented by the subtle nuttiness of Parmesan, creating a comforting dish that pairs beautifully with any main course. Unlike the normal grits you're used too, polenta keeps its smooth consistency, making it a perfect pairing whether enjoyed as a comforting side or a satisfying main dish with a savory gravy.
Ingredients
2 cups chicken stock
1 cup Half & Half
1 cup Polenta
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