druze-malfouf
I’m super excited to share one of my all-time favorite dishes with you – Druze Malfouf- Stuffed Cabbage Rolls! The Druze kitchen has a special place in my heart, and these stuffed cabbage leaves are a perfect example of why. They’re flavorful, comforting, and surprisingly easy to make. Let’s get cooking and enjoy this amazing dish together!
Ingredients
1 large cabbage
0.25 250g (1 cups) short grain rice
2 tomatoes
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