tiramisu-disguised-as-a-chocolate-chip-cookie
This is a stunning tiramisu cleverly disguised as a chocolate chip cookie. The flavours are incredible—the crunchy outer shell gives way to creamy mascarpone mousse, and the coffee and nut liquor-soaked ladyfingers provide a rich, bold note that leaves no doubt: "Yes, this is 100% tiramisu!" While the dessert and its components are relatively simple to make, executing it requires some knowledge and skill. It takes about 2-3 days to complete, as the dessert needs ample time to freeze. I've provided the equipment and dimensions I used as a reference, but feel free to get creative and adjust the sizes or shapes to suit your preferences. For more details, see the notes below. Difficulty - experienced
Ingredients
500 g mascarpone
3 egg yolks
200 g fresh brewed espresso
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