cheesy-zucchini-chicken-and-rice-bake
Nothing is better (or easier) than this Cheesy Zucchini Chicken and Rice Bake…with crispy, crunchy cheddar on top. Made using healthy vegetables and herbs, this bake is so darn easy, and so darn delicious. And the best part? It’s made entirely in one pot and in under an hour. Grab some chicken, rice, orzo pasta, plenty of herbs, and all that summer zucchini you can find. Just cook everything together on the stove. Add creamy Havarti and sharp cheddar cheese, a sprinkle of everything spice. Then finish it off under the broiler to melt the cheese and get it crispy and crunchy. Simple, but SO GOOD. The perfect weeknight family-style dinner.
Ingredients
1 tablespoons extra virgin olive oil
1 tablespoons extra virgin olive oil
0.5 cup shredded Havarti cheese
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