
Yankee Greens
And what are “Yankee Greens” you might ask. Well, I grew up in central Wisconsin, and until I enlisted into the Army and got around some southerners I had never heard of greens before. I quickly realized how much better my life could’ve been if only I had grown up eating greens, because they’re delicious! So I whipped these up, and although I live in the south now, I’m originally from Wisconsin…a yankee state…of which I’m reminded about occasionally down here in the great state of South Carolina! And for those still in the north, or like me, who grew up there and have not yet tried some greens…here’s your ticket. Whip these up and have your life change ged for the better!
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!