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Dark Chocolate Bark with Pistachios and Drief Cranberries

Dark Chocolate Bark with Pistachios and Drief Cranberries

by kpenrich 4 ingredients 8 steps

Who says you can only eat chocolate bark during the holidays? If you’re looking for a delicious way to get rid of your leftover chocolates, this recipe is as easy as it gets. Using dark chocolate and healthy toppings like dried cranberries and heart-healthy pistachios make this recipe a healthier indulgence, but as with any sweet treat, it’s still wise to indulge in moderation. Don’t be afraid to get creative with your toppings! Some other healthy topping ideas include pomegranate seeds, almonds, orange zest, coconut shavings, pumpkin seeds, goji berries, and the list goes on. Enjoy!

Ingredients

10 oz dark chocolate (70% cacao), finely chopped
1 cup chopped pistachios, de shelled
1 cup chopped dried cranberries
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Method

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