canjica-branca-white-corn-porridge
A Brazilian white corn and coconut porridge, very popular and a must-have dish during Festas Juninas (June festivals) in Brazil. It is a little like rice pudding but tends to be more runny. You will find different versions around Brazil, and this is a more traditional or basic one.
Ingredients
1.5 of raw white corn for hominy (Find at Asian or Indian groceries)
6 litres of coconut milk
1.5 of raw white corn for hominy (Find at Asian or Indian groceries)
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